Ingredients:
- 20 ml Cotswold Toffee Vodka
- 12 ml Pineapple Juice
- 8 ml Passion Fruit Purée
- 8 ml sugar syrup
Method:
Put all the ingredients into a cocktail shaker, shake vigorously, pour into a shot glass and top with a slice of passion fruit
Perfect as a dessert alternative or a little festival pick me up
